COLOMBIA

(HUILA-MONSERRATE)

Atlas Coffee Importers initiated the "Lo Mejor de Monserrate" microlot competition, allowing farmers to have their lots independently cupped and scored. This coffee celebrates individual producers, rewarding top quality lots with premiums and raising standards for all Monserrate farmers.

COLOMBIA

(HUILA-MONSERRATE)

Atlas Coffee Importers initiated the "Lo Mejor de Monserrate" microlot competition, allowing farmers to have their lots independently cupped and scored. This coffee celebrates individual producers, rewarding top quality lots with premiums and raising standards for all Monserrate farmers.

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Roast

Medium

Process

Washed

Region

Huila

Altitude

1,500 - 1,700 msl

Notes of yellow apple, chocolate, brown sugar, candied walnut, and black tea with a medium body and bright, citric acidity.

History of Colombia, Huila-Monserrate

Atlas Coffee Importers pioneered the "Lo Mejor de Monserrate" microlot competition, empowering farmers to showcase their lots independently. Recognizing the demand for traceable, high-quality coffee, producers embraced the competition, elevating standards and premiums. This coffee honors individual efforts, with top-scoring lots earning premiums and enhancing visibility. It signifies a shift towards quality-driven practices, benefitting all Monserrate farmers by setting higher minimum prices and amplifying their recognition in the market.

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